Crispy Beef Tacos
Manwich makes a great beef taco filling...spice it up with your favorite Mexican-inspired seasonings and serve with crunchy corn taco shells, cool crisp lettuce, shredded cheese and juicy tomatoes
Rate this recipeTime:
Hands On: 20 minutes
Total Time: 20 minutes
Servings:
Makes 6 servings (2 tacos each)
Ingredients- 2 pounds ground sirloin beef
- 2 cans (15.5 oz each) Manwich® Sloppy Joe Sauce
- 1 teaspoon Mexican seasoning
- 12 medium taco shells
- Sour cream, shredded iceberg lettuce, shredded Cheddar cheese and chopped tomatoes, optional
| Directions |
- Cook ground beef in large skillet over medium-high heat 7 minutes or until browned and meat crumbles and is no longer pink; drain.
- Stir in Sloppy Joe sauce and seasoning; heat through.
- Serve in taco shells with sour cream, lettuce, cheese and tomatoes, if desired.
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Nutrition Facts
Amount per Serving
Calories
454
% Daily Value*
Total fat
28%
18 g
Saturated fat
33%
7 g
Cholesterol
31%
94 MG
Sodium
48%
1,162 MG
Carbohydrate
12%
37 g
Dietary fiber
23%
6 g
Sugars
1%
14 g
Protein
68%
34 g
Vitamin A
9%
Vitamin C
5%
Calcium
4%
Iron
39%
* Percent Daily Values are based on a 2,000 calorie diet