Skip to main Skip to navigation
Simple & Delicious

Italian Pasta Skillet

Pasta, sausage, tomatoes and spinach cooked together for a quick and easy meal

Recipe Rating

38 ratings.


Rate this recipe

Time:

Hands On: 10 minutes
Total Time: 30 minutes

Servings:

Makes 8 servings (about 1 cup each)
Ingredients
  •   PAMŪ Original No-Stick Cooking Spray
  • 1 pound Italian turkey sausage
  • 1 can (14.5 oz each) Hunt'sŪ Diced Tomatoes with Basil, Garlic and Oregano, undrained
  • 1 can (8 oz each) Hunt'sŪ Tomato Sauce-No Salt Added
  • 1-1/4 cups hot water
  • 8 ounces dry multigrain farfalle pasta, uncooked (8 oz = about 3-1/2 cups)
  • 1 pkg (6 oz each) baby spinach leaves
  • 1/2 cup shredded part-skim mozzarella cheese
Directions
  1. Spray large skillet with cooking spray; heat over medium heat. Add sausage, cook and crumble until no longer pink; drain.
  2. Stir in undrained tomatoes, tomato sauce, water and pasta. Bring to a boil.
  3. Reduce heat; cover and simmer 15 minutes or until pasta is tender, stirring occasionally. Add spinach; cook and stir until spinach wilts. Sprinkle with cheese.

Reviews

on 09/09/10

on 09/08/10

on 09/08/10

Read All Reviews

Nutrition Facts

Amount per Serving
Calories
218
% Daily Value*
Total fat
10%
6 g
Saturated fat
12%
2 g
Cholesterol
10%
30 MG
Sodium
20%
491 MG
Carbohydrate
9%
28 g
Dietary fiber
16%
4 g
Sugars
0%
4 g
Protein
29%
14 g
Vitamin A
43%
Vitamin C
22%
Calcium
10%
Iron
17%
* Percent Daily Values are based on a 2,000 calorie diet